The orange cake was a big hit and we would like to share the recipe with you so here goes...
Ingredients
Sugar 200 gms
Self Raising flour 250 gms
Butter 200 gms
Eggs 4
Orange rind 1/2. Tsp
Orange juice 120 ml
Marmalade 1tbs
Beat the eggs and sugar. Add the butter and keep beating . Then add the rind , juice , the marmalade and beat. Add the sieved flour and mix . Pour in greased tray and bake at 170 deg till ready.
When cooled, add the topping ( see below). This can be done on individual squares or on the whole cake.
Topping
Icing sugar. 200 gms
Orange juice. 30 ml
Put the icing Sugar in a bowl and add the juice slowly till you get the required pouring consistency. It should be smooth and thick.
Pour on the cooled cake . Allow to rest. The topping will set in a little while.
Decorate with strands of lemon,lime and orange rind.
