Date: 16th and 17th July
Time: 3 to 6 pm
Place : Raia, Goa
You will learn to make
1. Prawn balchao and prawn mole
2. Vegetable caldin
3. Chicken cafreal
4 . Fish ambotic
5. Tossed salad with greens, fruit, nuts and a healthy dressing
6. Bean Salad
7. Genoise sponge cake with cashew nuts and a soft caramel topping
I look forward to seeing you there. Please feel free to contact me with any questions or to register
Fatima Moniz
+91 9370275702 or +91 832 2776035
fatima@moniz.in
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